| Poster ID | Abstract Title |
|---|---|
| C01 | SODIUM CONTENT IN LOCAL SOY SAUCE WITHOUT SODIUM LABEL IN MALAYSIAN MARKETAida Farzana Binti Mohamad Taib, Professor Dr Suzana Shahar, Professor Dr Feng J He, Associate Professor Dr Hasnah Haron View PosterView Abstract |
| C02 | ANALYSIS OF FOOD LABELS TO EVALUATE THE NUTRITIONAL QUALITY OF BREAD PRODUCTS FROM LOCAL SUPERMARKETS IN PASIR MAS, KELANTANBazleen Rabiha Binti Mohd Zaki View PosterView Abstract |
| C03 | PHYSICOCHEMICAL PROPERTIES OF SELECTED RAW STINGLESS BEE HONEY IN SARAWAKBong Zhang Ru View PosterView AbstractWatch Presentation |
| C04 | COMPLIANCE OF COMMERCIAL COMPLEMENTARY INFANT AND TODDLER FOODS AVAILABLE IN KUALA LUMPUR TO THE WHO’S DRAFT NUTRIENT AND PROMOTION PROFILE MODELBushra Arif Abdulrahman Alsheibani View PosterView Abstract |
| C05 | NUTRITIONAL VALUE (ENERGY, FAT, PROTEIN, CARBOHYDRATE AND SODIUM CONTENT) BETWEEN FOUR DIFFERENT BRANDS (MAGGI, MAMEE, MI SEDAAP AND VIT’S) OF INSTANT NOODLE IN MALAYSIAFernyla Scharmine Fredolinneysham View PosterView Abstract |
| C06 | A NOVEL THEORY AS A GIFT FOR THE CENTENARY VITAMIN E AND TO EXPLAIN WHERE HAVE ALL THE DIETARY TOCOTRIENOLS GONEHew Nam Fong View PosterView Abstract |
| C07 | COMPLIANCE OF COMMERCIAL FOOD PRODUCTS FOR INFANTS (UP TO 12 MONTHS) AND YOUNG CHILDREN (12-36 MONTHS) (FIYC) AVAILABLE IN KUALA LUMPUR TO THE WORLD HEALTH ORGANISATION'S DRAFT NUTRIENT AND PROMOTION PROFILE MODEL (NPPM)How Kai Er, Bushra Arif Abdulrahman Alsheibani, Sangeetha Shyam, Tan Sue Yee, Janet Cade, Ali Morpeth View PosterView Abstract |
| C08 | PROMISING NUTRIENTS FOR BOOSTING HAPPY CHEMICALS IN POST-COVID DEPRESSION: RECENT EVIDENCESJesmine Khan, Mohammed Nasimul Islam, Wan Nor I'zzah Wan Mohamad Zain View PosterView Abstract |
| C09 | FREQUENTLY AVAILABLE STREET FOODS, ITS NUTRIENT CONTENTS AND FACTORS AFFECTING CONSUMERS' CHOICE OF STREET FOODS IN PAHANGLim Lei Shuang, Hasnah Binti Haron View PosterView Abstract |
| C10 | THE FAMILIARITY AND PERCEPTION OF THE HEALTHIER CHOICE LOGO (HCL) ON PACKAGED FOOD PRODUCTS AMONG CONSUMERS IN BATU GAJAH, PERAK.Nur Adriana Natasya Binti Nordin View PosterView Abstract |
| C11 | DETERMINATION AND COMPARISON OF TOTAL SUGAR CONTENT, NUTRITIONAL VALUE AND PRICE IN 3 IN 1 BEVERAGE FROM LOCAL SUPERMARKETNur Annisa Syahirah Binti Shaipuddin View PosterView Abstract |
| C12 | ASSESSING CONSUMER AWARENESS ON NUTRITION INFORMATION ON FOOD LABELS: A CROSS-SECTIONAL STUDY IN KOTA KINABALUNur Fatihah Binti Norhakim, Dr. Khor Ban Hock View PosterView Abstract |
| C13 | FREQUENTLY AVAILABLE STREET FOODS, ITS NUTRIENT CONTENTS AND FACTORS AFFECTING CONSUMERS’ CHOICE OF STREET FOODS IN KEDAHNur Izatti Binti Mohd Shukor View PosterView Abstract |
| C14 | ASSESSMENTS OF TOTAL ENERGY AND SUGAR CONTENT AND ALSO ITS MARKETING ADVERTISING STRATEGIES OF THE PRE-PACKAGED SUGAR SWEETENED BEVERAGES IN THE SUPERMARKETS IN KELANTANNur Izzati Binti Mohd Azmi View PosterView Abstract |