Search
Poster IDAbstract Title
C01
SODIUM CONTENT IN LOCAL SOY SAUCE WITHOUT SODIUM LABEL IN MALAYSIAN MARKET

Aida Farzana Binti Mohamad Taib, Professor Dr Suzana Shahar, Professor Dr Feng J He, Associate Professor Dr Hasnah Haron

View PosterView Abstract
C02
ANALYSIS OF FOOD LABELS TO EVALUATE THE NUTRITIONAL QUALITY OF BREAD PRODUCTS FROM LOCAL SUPERMARKETS IN PASIR MAS, KELANTAN

Bazleen Rabiha Binti Mohd Zaki

View PosterView Abstract
C03
PHYSICOCHEMICAL PROPERTIES OF SELECTED RAW STINGLESS BEE HONEY IN SARAWAK

Bong Zhang Ru

View PosterView Abstract
Watch Presentation
C04
COMPLIANCE OF COMMERCIAL COMPLEMENTARY INFANT AND TODDLER FOODS AVAILABLE IN KUALA LUMPUR TO THE WHO’S DRAFT NUTRIENT AND PROMOTION PROFILE MODEL

Bushra Arif Abdulrahman Alsheibani

View PosterView Abstract
C05
NUTRITIONAL VALUE (ENERGY, FAT, PROTEIN, CARBOHYDRATE AND SODIUM CONTENT) BETWEEN FOUR DIFFERENT BRANDS (MAGGI, MAMEE, MI SEDAAP AND VIT’S) OF INSTANT NOODLE IN MALAYSIA

Fernyla Scharmine Fredolinneysham

View PosterView Abstract
C06
A NOVEL THEORY AS A GIFT FOR THE CENTENARY VITAMIN E AND TO EXPLAIN WHERE HAVE ALL THE DIETARY TOCOTRIENOLS GONE

Hew Nam Fong

View PosterView Abstract
C07
COMPLIANCE OF COMMERCIAL FOOD PRODUCTS FOR INFANTS (UP TO 12 MONTHS) AND YOUNG CHILDREN (12-36 MONTHS) (FIYC) AVAILABLE IN KUALA LUMPUR TO THE WORLD HEALTH ORGANISATION'S DRAFT NUTRIENT AND PROMOTION PROFILE MODEL (NPPM)

How Kai Er, Bushra Arif Abdulrahman Alsheibani, Sangeetha Shyam, Tan Sue Yee, Janet Cade, Ali Morpeth

View PosterView Abstract
C08
PROMISING NUTRIENTS FOR BOOSTING HAPPY CHEMICALS IN POST-COVID DEPRESSION: RECENT EVIDENCES

Jesmine Khan, Mohammed Nasimul Islam, Wan Nor I'zzah Wan Mohamad Zain

View PosterView Abstract
C09
FREQUENTLY AVAILABLE STREET FOODS, ITS NUTRIENT CONTENTS AND FACTORS AFFECTING CONSUMERS' CHOICE OF STREET FOODS IN PAHANG

Lim Lei Shuang, Hasnah Binti Haron

View PosterView Abstract
C10
THE FAMILIARITY AND PERCEPTION OF THE HEALTHIER CHOICE LOGO (HCL) ON PACKAGED FOOD PRODUCTS AMONG CONSUMERS IN BATU GAJAH, PERAK.

Nur Adriana Natasya Binti Nordin

View PosterView Abstract
C11
DETERMINATION AND COMPARISON OF TOTAL SUGAR CONTENT, NUTRITIONAL VALUE AND PRICE IN 3 IN 1 BEVERAGE FROM LOCAL SUPERMARKET

Nur Annisa Syahirah Binti Shaipuddin

View PosterView Abstract
C12
ASSESSING CONSUMER AWARENESS ON NUTRITION INFORMATION ON FOOD LABELS: A CROSS-SECTIONAL STUDY IN KOTA KINABALU

Nur Fatihah Binti Norhakim, Dr. Khor Ban Hock

View PosterView Abstract
C13
FREQUENTLY AVAILABLE STREET FOODS, ITS NUTRIENT CONTENTS AND FACTORS AFFECTING CONSUMERS’ CHOICE OF STREET FOODS IN KEDAH

Nur Izatti Binti Mohd Shukor

View PosterView Abstract
C14
ASSESSMENTS OF TOTAL ENERGY AND SUGAR CONTENT AND ALSO ITS MARKETING ADVERTISING STRATEGIES OF THE PRE-PACKAGED SUGAR SWEETENED BEVERAGES IN THE SUPERMARKETS IN KELANTAN

Nur Izzati Binti Mohd Azmi

View PosterView Abstract